Meiji Hokkaido Tokachi Camembert Cheese with Black Pepper 90g

Delicately seasoned with black pepper. Ideal for snacking, pairing, or cooking

Share us to social media

A premium Japanese soft cheese made with fresh raw milk from Hokkaido’s Tokachi region. It features a creamy, smooth texture complemented by the subtle warmth and aroma of black pepper, making it a flavorful addition to cheese platters, snacks, sandwiches, and everyday meals.

Key Product Highlights

Premium Hokkaido Milk: Made with 100% fresh milk from Tokachi, Hokkaido.
Creamy & Mild: Features a smooth, buttery Camembert with a mild aroma.
Black Pepper: Real black pepper adds a fragrant touch of spice.
Soft & Creamy: Enjoy a smooth, gooey center with a delicate white rind.
Convenient Portions: Pre-cut into 6 bite-sized wedges (15g each).
Nutritional Value: Each wedge provides 46 calories, 2.7g protein, and 65mg calcium.