DAISHO Sukiyaki sauce 600g

Sukiyaki sauce with a balanced sweet and umami flavor, perfect for hot pot and simmered dishes

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A rich and flavorful Japanese-style sukiyaki sauce with a deep sweet and savory taste and a clean umami finish from kombu kelp and soy sauce. Ready to use straight from the bottle, it provides a convenient base for sukiyaki while also adding authentic Japanese flavor to gyudon, udon, oden, and other dishes.

Key Product Highlights

Sweet & Savory Flavor: Rich umami taste from soy sauce and kombu kelp.
Ready to Use: No dilution required—pour straight from the bottle.
Versatile: Ideal for sukiyaki, gyudon, udon, oden, and other Japanese dishes.
Meat-Free: Made without meat ingredients.
No PHOs: Contains no partially hydrogenated oils.
Key Ingredients: Water, soy sauce, sugar, mirin, kelp extract, and seasonings.
Packaging: Convenient 600g bottle.
Origin: Made in Kyushu, Japan.