10 per case
Net Weight: 105g
Unit: Box
Flavor Profile: Sweet, savory, and rich umami soy-based glaze.
Ingredients
Soy sauce (soybeans, wheat, salt, alcohol), fructose-glucose syrup, fermented seasoning, sugar, maltose syrup, eel extract, alcohol, thickeners (modified starch, xanthan gum), and amino acid seasoning.
Allergen Information
Contains Soy and Wheat.
Usage Suggestions
Kabayaki Eel / Unagidon: Brush over eel fillets while grilling or drizzled over a warm bowl of rice topped with grilled eel.
Alternative Uses: Functions as a sweet-savory glaze or marinade for salmon, chicken skewers (yakitori), stir-fries, and drizzling over sushi rolls.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Refrigerate after opening.