Brown Sugar Sardine Rice Crackers 50g

A famous Japanese snack with crispy texture and savory sardine, shrimp, soy sauce, and sesame flavors

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Flavor Profile & Concept
This snack offers a distinctive sweet-and-savory taste. Crispy crackers made with seafood elements like sardines and shrimp are coated in a rich, deeply caramelized brown sugar (black sugar) glaze mixed with soy sauce. The result is a perfect balance of deep umami seafood flavor and the subtle, earthy sweetness of Japanese brown sugar, accented with the nutty aroma of sesame seeds. 
Key Specifications & Ingredients
  • Net Weight: 50g per bag.
  • Texture: Exceptionally crisp and light, providing an addictive crunch.
  • Key Ingredients: Typically features potato starch, black/brown sugar, sardines, shrimp, soy sauce, and sesame seeds.
  • Origin: Made in Japan (popularly produced by traditional snack brands like Okadaya Seika or Yamai Food Industry)

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