Glico Pocky Cacao 60% Chocolate

Crisp biscuit sticks coated in rich 60% cacao chocolate packed in 2 convenient packs

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Glico Pocky Cacao 60% Chocolate is an adult-oriented, sophisticated variation of the classic Japanese biscuit snack. Engineered for a less-sweet, bittersweet flavor profile, it features a high-content cocoa glaze over crisp, nutrient-dense pretzel sticks.

Key Product Highlights

  • Ecuadorian Cacao: Rich and intense dark chocolate with distinctive floral cacao notes.
  • Whole-Wheat Cocoa Sticks: Oven-baked pretzel sticks made with whole-wheat flour and cocoa for a nutty, crunchy texture.
  • Balanced Sweetness: Raw cane sugar provides a delicate sweetness that complements the dark chocolate.
  • Cacao Polyphenols: Each individual pack contains approximately 403mg of cacao polyphenols.
  • Dietary Fiber: Contains inulin to contribute additional dietary fiber.
  • Key Ingredients: Ecuadorian cacao mass, wheat flour, sugar, whole milk powder, whole-wheat flour, cocoa powder, vegetable shortening, wheat protein, inulin, vegetable oil, salt, yeast, emulsifiers, and flavorings.
  • Allergens: Contains wheat, milk/dairy, and soybeans. May contain traces of peanuts or eggs due to shared processing facilities.
  • Packaging: Standard box with 2 individual fresh-lock foil packs, approximately 54.6–55g total.
  • Origin: Made in Japan by Ezaki Glico Co., Ltd.

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