KOIWAI FARM HORS D’OEUVRE CHEESE Yonezawa Salami 42g

Creamy Japanese cheese blended with flavorful Yonezawa beef salami and fermented butter

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KOIWAI FARM HORS D’OEUVRE CHEESE Yonezawa Salami 42g is a premium, bite-sized Japanese snack cheese crafted by the historical Koiwai Farm in Iwate Prefecture. This gourmet appetizer block features an enrichment of regional, high-end culinary ingredients from northern Japan.

Key Product Highlights

Cheese & Salami Flavor: Creamy cheese combined with smoky Yonezawa Salami and aromatic white pepper.
Smooth & Firm Texture: Spreadable yet firm enough to enjoy as a convenient finger food.
Premium Ingredients: Made with natural cheese, Yonezawa Salami, Koiwai fermented butter, and white pepper.
Ready to Eat: Perfect as a convenient appetizer or hors d’oeuvre.
Great for Pairing: Enjoy with red wine, highballs, Japanese craft beer, or your favorite beverages.
Packaging: 42g box with 3 individually sealed foil portions.
Origin: Made in Japan by Koiwai Dairy Products Co., Ltd.
Storage: Keep refrigerated at 10°C or below to maintain freshness and quality.